Video deals with wine service and includes topics such as the proper way to open a sparkling wine, decanting a wine, pairing the correct wine with food, and correct serving temperatures for various wines.
"Video deals with wine service and includes topics such as the proper way to open a sparkling wine, decanting a wine, pairing the correct wine with food, and correct serving temperatures for various wines."@en
"Using three different settings-fine dining, bistro, and patio-this video emphasizes the important role wine plays in the dining experience. During this video, you will: study contrasting or complementary flavors, textures, and intensity; discover the basics for guiding customers in making the perfect match of food with wine; receive clear instruction on wine service; learn the techniques for opening still and sparkling wines, the art of decanting wines, proper serving temperatures, and selection of appropriate glassware for wine service."
"A film to help restaurant servers understand the elements of good wine service, including how to recommend wines complementing specific types of foods or circumstances and techniques for serving wine."@en
"Using three different settings-fine dining, bistro, and patio-this video emphasizes the important role wine plays in the dining experience. During this video, you will study contrasting or complementary flavors, textures, and intensity; discover the basics for guiding customers in making the perfect match of food with wine; and learn the techniques for opening still and sparkling wines, the art of decanting wines, proper serving temperatures, selection of appropriate glassware for wine service and receive clear instruction on wine service. --CIA website description."
"Features wine service and wine and food pairings. Details how servers provide the elements of good wine service. Includes how to recommend wines that will complement specific types of foods or circumstances and the techniques for serving wine. Covers opening a sparkling wine, decanting a wine, what wine glass to use with which type of wine, opening a still wine, pairing food and wine, and describes the proper service temperature of wine also."@en
This is a placeholder reference for a Organization entity, related to a WorldCat Entity. Over time, these references will be replaced with persistent URIs to VIAF, FAST, WorldCat, and other Linked Data resources.
This is a placeholder reference for a Organization entity, related to a WorldCat Entity. Over time, these references will be replaced with persistent URIs to VIAF, FAST, WorldCat, and other Linked Data resources.