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Handbook of dairy foods and nutrition

Handbook of Dairy Foods and Nutrition, Third Edition examines the role of dairy products in diet and health, covering such areas as cardiovascular health, hypertension, cancer, bone, and oral health. This new edition features a new chapter on dairy foods and weight management. Other chapters address lactose digestion and the contribution of dairy foods to health throughout the lifecycle. All chapters contain updated (or new) data, content, and references. With peer-reviewed chapters by nutrition and medical experts, this book remains the most subsidized reference on dairy and nutrition current.

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  • "Handbook of Dairy Foods and Nutrition, Third Edition examines the role of dairy products in diet and health, covering such areas as cardiovascular health, hypertension, cancer, bone, and oral health. This new edition features a new chapter on dairy foods and weight management. Other chapters address lactose digestion and the contribution of dairy foods to health throughout the lifecycle. All chapters contain updated (or new) data, content, and references. With peer-reviewed chapters by nutrition and medical experts, this book remains the most subsidized reference on dairy and nutrition current."@en
  • "'Handbook of Dairy Foods and Nutrition' examines the role of dairy products in diet and health, covering such as areas cardiovascular health, cancer, bone, and oral health. This new edition features a new chapter on dairy food and weight management as well as updated data, content, and references for all chapters."

http://schema.org/genre

  • "Internet Resource"@en
  • "Electronic books"@en
  • "Electronic books"
  • "Handbook"@en
  • "Fulltext"@en
  • "Handbooks, manuals, etc"
  • "Handbooks and manuals"@en
  • "Handbooks and manuals"

http://schema.org/name

  • "Handbook of dairy foods and nutrition"
  • "Handbook of dairy foods and nutrition"@en
  • "Handbook of Dairy Foods and Nutrition"@en
  • "Handbook of Dairy Foods and Nutrition"