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http://worldcat.org/entity/work/id/10845552

Taĭny khorosheĭ kukhni

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http://schema.org/description

  • ""The purpose of this book - first of all, is to learn how to cook, how to make a meal, to teach how to handle any raw food, any kitchen and any tools. The book provides detailed instructions for the very first steps in cooking, to work with dough, baking, cooking, frying and stewing. There is a chapter on the preparation of sweets and the confectionery art."

http://schema.org/name

  • "Taĭny khorosheĭ kukhni"
  • "Тайны хорошей кухни"