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http://worldcat.org/entity/work/id/1107538862

Vegetarian cooking

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http://schema.org/description

  • "Provides two hundred meat-free recipes, including starters and sides; soups, salads and sandwiches; breads and baked goods; grain, pasta and noodle dishes; and main dishes featuring beans, eggs, and meat substitutes."

http://schema.org/name

  • "Vegetarian cooking"