Linked Data Explorerhttp://worldcat.org/entity/work/id/1126217184
Food safety and disease prevention
"Despite the efforts of experts and agencies, food-borne illness outbreaks still occur. This video examines the risks facing consumers while highlighting food-handling methods for addressing those risks. Illustrating the dangers of food-borne bacteria and gastrointestinal viruses, the program also assesses the safety of pesticides, herbicides, hormones, and antibiotics used in agriculture"--Container.
Open All Close All
http://schema.org/about
- http://id.loc.gov/authorities/subjects/sh85093451
- http://id.worldcat.org/fast/930602
- http://id.worldcat.org/fast/931256
- http://experiment.worldcat.org/entity/work/data/1126217184#Topic/food_safety
- http://id.worldcat.org/fast/1042187
- http://id.loc.gov/authorities/subjects/sh88007645
- http://id.loc.gov/authorities/subjects/sh85050303
- http://id.loc.gov/authorities/subjects/sh2001007789
- http://id.worldcat.org/fast/930976
http://schema.org/alternateName
- "Healthy eating"
http://schema.org/contributor
- http://worldcat.org/entity/person/id/2727317157
- http://experiment.worldcat.org/entity/work/data/1126217184#Organization/marcom_projects_firm
- http://worldcat.org/entity/person/id/2651072637
- http://worldcat.org/entity/person/id/2646448332
- http://id.loc.gov/authorities/names/n86111247
- http://worldcat.org/entity/person/id/2641672916
- http://id.loc.gov/authorities/names/no2005057562
- http://id.loc.gov/authorities/names/no97034616
- http://worldcat.org/entity/person/id/2639181354
- http://worldcat.org/entity/person/id/2640989975
- http://viaf.org/viaf/124420454
- http://experiment.worldcat.org/entity/work/data/1126217184#Organization/films_for_the_humanities_&_sciences_firm
- http://viaf.org/viaf/125796732
- http://viaf.org/viaf/149284014
http://schema.org/description
- "Despite the efforts of experts and agencies, food-borne illness outbreaks still occur. This programme examines the risks facing consumers while highlighting food-handling methods for addressing those risks."
- "Despite the best efforts of experts and organizations, food-borne illness outbreaks still occur. This video examines the risks facing consumers while highlighting culinary and food-handling methods for addressing those risks. Illustrating the dangers of food-borne bacteria and gastrointestinal viruses, the program also assesses the safety of pesticides, herbicides, hormones, and antibiotics used in agriculture. Food-preparation advice encompasses washing hands carefully, separating raw meat from produce, and cooking food thoroughly; on the nutrition side, the program promotes fruits, vegetables, and whole grains while suggesting an array of "superfoods." Viewers also learn about government agencies charged with ensuring food safety, including the FDA and the USDA, as well as those dealing with public health, such as the EPA and the CDC. A viewable/printable teacher's guide is available online. A Meridian Production. Part of the series Healthy Eating: A Guide to Nutrition. (30 minutes) A streaming videorecording."
- ""Despite the best efforts of experts and organizations, food-borne illness outbreaks still occur. This video examines the risks facing consumers while highlighting culinary and food-handling methods for addressing those risks. Illustrating the dangers of food-borne bacteria and gastrointestinal viruses, the program also assesses the safety of pesticides, herbicides, hormones, and antibiotics used in agriculture." -- Container."
- ""Despite the efforts of experts and agencies, food-borne illness outbreaks still occur. This video examines the risks facing consumers while highlighting food-handling methods for addressing those risks. Illustrating the dangers of food-borne bacteria and gastrointestinal viruses, the program also assesses the safety of pesticides, herbicides, hormones, and antibiotics used in agriculture"--Container."@en
http://schema.org/name
- "Food safety and disease prevention"
- "Food Safety and Disease Prevention"
- "Food safety and disease prevention"@en