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Sugar surprise : dieter's dilemma

The average person consumes way too much sugar--without evening knowing it. This video reveals the true sugar content of eveyday food products and the negative health effects of a high-sugar diet. Guiding viewers through the aisles of a grocery store, nutritionist Beth Mansfield explains the fine points of nutrition labels and explores ways to figure out the actual amount of sugar in fruit juice, snack bars, cereals, and other supposedly healthy fare. Also included is an interview with Dr. Marion Nestle, NYU professor of nutrition and author of the eye-opening book Food Politics, as well as information on WHO nutrition guidelines, commentary from a sugar industry lobbyist, and a visit with a 12 year-old girl determined to lower her sugar intake. (container).

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  • "Sugar surprise : dieter's dilemma"@en
  • "Dieter's dilemma"@en
  • "Marketplace : Sugar surprise, dieter's dilemma"@en
  • "Sugar Surprise: Dieter's Dilemma"

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  • "The average person consumes way too much sugar--without evening knowing it. This video reveals the true sugar content of eveyday food products and the negative health effects of a high-sugar diet. Guiding viewers through the aisles of a grocery store, nutritionist Beth Mansfield explains the fine points of nutrition labels and explores ways to figure out the actual amount of sugar in fruit juice, snack bars, cereals, and other supposedly healthy fare. Also included is an interview with Dr. Marion Nestle, NYU professor of nutrition and author of the eye-opening book Food Politics, as well as information on WHO nutrition guidelines, commentary from a sugar industry lobbyist, and a visit with a 12 year-old girl determined to lower her sugar intake. (container)."@en
  • "The average person consumes way too much sugar--without even knowing it. This video reveals the true sugar content of everyday food products and the negative health effects of a high-sugar diet. Guiding viewers through the aisles of a grocery store, nutritionist Beth Mansfield explains the fine points of nutrition labels and explores ways to figure out the actual amount of sugar in fruit juice, snack bars, cereals, and other supposedly healthy fare. Also included is an interview with Dr. Marion Nestle, NYU professor of nutrition and author of the eye-opening book Food Politics, as well as information on WHO nutrition guidelines, commentary from a sugar industry lobbyist, and a visit with a 12-year-old girl determined to lower her sugar intake."@en
  • "The average person consumes way too much sugar-without even knowing it. This video reveals the true sugar content of everyday food products and the negative health effects of a high-sugar diet. Guiding viewers through the aisles of a grocery store, nutritionist Beth Mansfield explains the fine points of nutrition labels and explores ways to figure out the actual amount of sugar in fruit juice, snack bars, cereals, and other supposedly healthy fare. Also included is an interview with Dr. Marion Nestle, NYU professor of nutrition and author of the eye-opening book Food Politics, as well as information on WHO nutrition guidelines, commentary from a sugar industry lobbyist, and a visit with a 12-year-old girl determined to lower her sugar intake."@en
  • "Exposes how much sugar there is in the foods we eat. Sugar is the secret ingredient that makes food taste better, and at little cost to manufacturers. People are consuming half their weight in sugar every year, contributing to growing health problems such as obesity and diabetes. The problem is that most consumers don't realize just how much sugar there is in almost all prepared food stuffs. A short, inspiring personal story told by a 12 year old struggling with her weight concludes this program."@en
  • ""You may get a sugar shock from this program as it exposes how much sugar there is in the foods we eat. Sugar is the secret ingredient that makes food taste better, and at little cost to manufacturers. People are consuming half their weight in sugar every year, contributing to growing health problems such as obesity and diabetes. The problem is that most consumers don't realize just how much sugar there is in almost all prepared and packaged foodstuffs. A short, inspiring personal story told by a 12-year-old strugging with her weight concludes the program.""@en
  • "You may get a sugar shock from this program as it exposes how much sugar there is in the foods we eat. Sugar is the secret ingredient that makes food taste better, and at little cost to manufacturers. People are consuming half their weight in sugar every year, contributing to growing health problems such as obesity and diabetes. The problem is that most consumers don't realize just how much sugar there is in almost all prepared and packaged foodstuffs. A short, inspiring personal story told by a 12-year-old strugging with her weight concludes the program."
  • "You may get a sugar shock from this program as it exposes how much sugar there is in the foods we eat. Sugar is the secret ingredient that makes food taste better, and at little cost to manufacturers. People are consuming half their weight in sugar every year, contributing to growing health problems such as obesity and diabetes. The problem is that most consumers don't realize just how much sugar there is in almost all prepared and packaged foodstuffs. A short, inspiring personal story told by a 12-year-old strugging with her weight concludes the program."@en
  • "The average person consumes way too much sugar-without even knowing it. This video reveals the true sugar content of everyday food products and the negative health effects of a high-sugar diet. Guiding viewers through the aisles of a grocery store, nutritionist Beth Mansfield explains the fine points of nutrition labels and explores ways to figure out the actual amount of sugar in fruit juice, snack bars, cereals, and other supposedly healthy fare. Also included is an interview with Dr. Marion Nestle, NYU professor of nutrition and author of the eye-opening book Food Politics, as well as information on WHO nutrition guidelines, commentary from a sugar industry lobbyist, and a visit with a 12-year-old girl determined to lower her sugar intake. (25 minutes)."@en

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  • "Educational films"@en
  • "Video recordings for the hearing impaired"@en
  • "Video recordings"@en
  • "Internet video"@en
  • "Videorecording"@en
  • "Vidéo"
  • "Ressources Internet"
  • "Internet videos"@en
  • "Streaming video"@en

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  • "Sugar surprise : dieter's dilemma"@en
  • "Sugar surprise Dieter's dilemma"@en
  • "Sugar surprise dieter's dilemma"
  • "Sugar surprise dieter's dilemma"@en
  • "Sugar Surprise : Dieter's Dilemma"
  • "Sugar surprise dieters dilemma"@en
  • "Sugar Surprise: Dieter's Dilemma"@en

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