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http://worldcat.org/entity/work/id/1211001799

Edwardian cooking 80 recipes inspired by Downton Abbey's elegant meals

"Classically-trained chef Larry Edwards offers a unique culinary view of nineteenth- and early twentieth-century cuisine, demonstrating how English aristocracy expected and enjoyed their meals and what it took for the kitchen cooks and staff to please their expensive and particular tastes."--P. [2] of cover.

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http://schema.org/description

  • ""Classically-trained chef Larry Edwards offers a unique culinary view of nineteenth- and early twentieth-century cuisine, demonstrating how English aristocracy expected and enjoyed their meals and what it took for the kitchen cooks and staff to please their expensive and particular tastes."--P. [2] of cover."
  • ""Classically-trained chef Larry Edwards offers a unique culinary view of nineteenth- and early twentieth-century cuisine, demonstrating how English aristocracy expected and enjoyed their meals and what it took for the kitchen cooks and staff to please their expensive and particular tastes."--P. [2] of cover."@en

http://schema.org/genre

  • "Cookbooks"
  • "Cookbooks"@en
  • "Electronic books"@en

http://schema.org/name

  • "Edwardian cooking 80 recipes inspired by Downton Abbey's elegant meals"@en
  • "Edwardian cooking : 80 recipes inspired by Downton Abbey's elegant meals"