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Characterization of dusts in traditional bakeries
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- http://experiment.worldcat.org/entity/work/data/1231646662#Topic/flour
- http://experiment.worldcat.org/entity/work/data/1231646662#Topic/occupational_health
- http://id.loc.gov/authorities/subjects/sh85056229
- http://id.worldcat.org/fast/825623
- http://id.loc.gov/authorities/subjects/sh85059598
- http://id.worldcat.org/fast/953250
- http://id.loc.gov/authorities/subjects/sh85093836
- http://id.loc.gov/authorities/subjects/sh2005006546
- http://id.worldcat.org/fast/1711579
- http://id.worldcat.org/fast/1043175
- http://id.loc.gov/authorities/subjects/sh85011083
- http://experiment.worldcat.org/entity/work/data/1231646662#Topic/dust
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- "Characterization of dusts in traditional bakeries"@en