WorldCat Linked Data Explorer

Turtle N-Triple JSON-LD RDF/XML HTML Contact Us Home

http://worldcat.org/entity/work/id/136196635

Application of Solution Protein Chemistry to Biotechnology

Includes chapters on the use of classical protein chemistry in food, the protein and carbohydrate chemistry of adhesives, glues and sealants, protein chemistry and hydrogels, and the use of chemical modification to prepare protein therapeutics. This book also demonstrates use and the development of biotech applications.

Open All Close All

type

about

http://schema.org/about

contributor

creator

description

http://schema.org/description

  • "Includes chapters on the use of classical protein chemistry in food, the protein and carbohydrate chemistry of adhesives, glues and sealants, protein chemistry and hydrogels, and the use of chemical modification to prepare protein therapeutics. This book also demonstrates use and the development of biotech applications."@en

genre

http://schema.org/genre

  • "Electronic books"@en

name

http://schema.org/name

  • "Application of Solution Protein Chemistry to Biotechnology"@en
  • "Application of solution protein chemistry to biotechnology"
  • "Application of solution protein chemistry to biotechnology"@en

workExample