WorldCat Linked Data Explorer

http://worldcat.org/entity/work/id/1367533608

Sausage making : the definitive guide with recipes

Open All Close All

http://schema.org/description

  • "Butcher Ryan Farr takes the craft of sausage making to a whole new level with his fiery chorizo, maple-bacon breakfast links, smoky bratwurst, creamy boudin blanc, and best-ever all-natural hot dogs. Sausage Making is Farr's master course for all skill levels, featuring an overview of tools and ingredients, step-by-step sausage-making instructions, more than 175 full-color technique photos, and 50 recipes for his favorite classic and contemporary links."

http://schema.org/genre

  • "Cookbooks"@en
  • "Cookbooks"
  • "Electronic books"@en

http://schema.org/name

  • "Sausage making : the definitive guide with recipes"
  • "Sausage making : the definitive guide with recipes"@en