<http://experiment.worldcat.org/entity/work/data/140802672#Topic/volkskunde> <http://schema.org/name> "Volkskunde." .
<http://experiment.worldcat.org/entity/work/data/140802672#Topic/volkskunde> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/140802672#Topic/brot_geschichte> <http://schema.org/name> "Brot Geschichte." .
<http://experiment.worldcat.org/entity/work/data/140802672#Topic/brot_geschichte> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/140802672#Topic/brot> <http://schema.org/name> "Brot." .
<http://experiment.worldcat.org/entity/work/data/140802672#Topic/brot> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/workExample> <http://www.worldcat.org/oclc/250676276> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2008120936> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/workExample> <http://www.worldcat.org/oclc/756871617> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/140802672#Topic/volkskunde> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/workExample> <http://www.worldcat.org/oclc/237160756> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/genre> "History" .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.worldcat.org/fast/1198482> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.worldcat.org/fast/930613> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/workExample> <http://www.worldcat.org/oclc/258584425> .
<http://worldcat.org/entity/work/id/140802672> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85026424> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2632325300> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2009117561> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.worldcat.org/fast/862898> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/workExample> <http://www.worldcat.org/oclc/278335217> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/140802672#Topic/brot_geschichte> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/name> "6000 Jahre Brot" .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.worldcat.org/fast/838207> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/140802672#Topic/brot> .
<http://worldcat.org/entity/work/id/140802672> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85016646> .
<http://experiment.worldcat.org/entity/work/data/140802672.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/140802672.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/140802672> .