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http://worldcat.org/entity/work/id/1410687147

Preserving food without freezing or canning : traditional techniques using salt, oil, sugar, alcohol, vinegar, drying, cold storage, and lactic fermentation

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  • "Electronic books"@en

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  • "Preserving food without freezing or canning : traditional techniques using salt, oil, sugar, alcohol, vinegar, drying, cold storage, and lactic fermentation"@en
  • "Preserving food without freezing or canning : traditional techniques using salt, oil, sugar, alcohol, vinegar, drying, cold storage, and lactic fermentation"
  • "Preserving food without freezing or canning traditional techniques using salt, oil. sugar, alcohol, vinegar, drying, cold storage, and lactic fermentation"@en
  • "Conserves naturelles des quatre saisons"@en
  • "Conserves naturelles des quatre saisons"

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