<http://experiment.worldcat.org/entity/work/data/15121225.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/15121225.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/15121225> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/24454849> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/name> "The dietetic value of bread" .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/name> "The dietetic value of bread"@en .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/62107037> .
<http://worldcat.org/entity/work/id/15121225> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Book> .
<http://worldcat.org/entity/work/id/15121225> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/4951515> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2664621050> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2637263703> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/name> "The dietetic value of bread By John Goodfellow"@en .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85016646> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/488613935> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/559293963> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/about> <http://id.worldcat.org/fast/1198482> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/80240594> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/613100244> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/name> "The Dietetic Value of Bread"@en .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/workExample> <http://www.worldcat.org/oclc/752440500> .
<http://worldcat.org/entity/work/id/15121225> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2637263703> .