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http://worldcat.org/entity/work/id/15567090

Catalan cuisine : Europe's last great culinary secret

Definitive guide to authentic Catalan cuisine - in 200 recipes.

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http://schema.org/description

  • "Definitive guide to authentic Catalan cuisine - in 200 recipes."@en
  • "Catalonia, located in Spain's far north-east corner and centred around the port of Barcelona, has its own cuisine and culture which has spread to encompass Valencia, the Balearic Islands (Majorca, Minorca and Ibiza), Andorra, the ancient region of France formerly known as Roussilon, and a single city on the Italian island of Sardinia. Colman Andrews explores this whole territory of Catalan cooking, from its French, Roman and Moorish roots to today's modern interpretation. Along the way he creates a portrait of the food, wine, history and culture of the region."@en

http://schema.org/genre

  • "Llibres de cuina"
  • "Recepten (vorm)"
  • "kogebøger"
  • "Electronic books"@en

http://schema.org/name

  • "Cocina catalana el último secreto culinario de Europa"@es
  • "Cocina Catalana : el último secreto culinario de Europa"
  • "Catalan cuisine : Europe's last great culinary secret"
  • "Catalan cuisine : Europe's last great culinary secret"@en
  • "Cuina catalana : el darrer secret culinari d'Europa"@ca
  • "Cuina catalana : el darrer secret culinari d'Europa"
  • "Cocina catalana : el último secreto culinario de Europa"
  • "Catalan cuisine"
  • "Catalan Cuisine"@en