WorldCat Linked Data Explorer

http://worldcat.org/entity/work/id/180294

Eggs

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http://schema.org/description

  • "A world renowned chef offers 120 recipes for low-carb, high-protein eggs, including information on buying, storing, and using eggs, and step-by-step explanations of twenty classic culinary techniques for cooking with eggs."

http://schema.org/name

  • "Eier"
  • "Het ei"
  • "Eggs"@en
  • "Eggs"
  • "Les œufs : plus de 130 recettes"