<http://experiment.worldcat.org/entity/work/data/187703818.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/187703818.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/187703818> .
<http://experiment.worldcat.org/entity/work/data/187703818#Topic/salsa_bar_&_grill_cooking> <http://schema.org/name> "Salsa Bar & Grill; Cooking." .
<http://experiment.worldcat.org/entity/work/data/187703818#Topic/salsa_bar_&_grill_cooking> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/description> "Written by the owners of the Salsa bar and grill in Port Douglas, the authors show the philosophy of Salsa and where food is used to create memorable dining experience. The cusine is decribed as tropical Modern Australian cuisine." .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/workExample> <http://www.worldcat.org/oclc/308186242> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2010008400> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/name> "Salsa : [fine food with flair]"@en .
<http://worldcat.org/entity/work/id/187703818> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/workExample> <http://www.worldcat.org/oclc/681549287> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85031785> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/about> <http://id.worldcat.org/fast/1754966> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/187703818#Topic/salsa_bar_&_grill_cooking> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/genre> "Cookbooks" .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2696400482> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/name> "Salsa" .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2640213085> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/workExample> <http://www.worldcat.org/oclc/824797532> .
<http://worldcat.org/entity/work/id/187703818> <http://schema.org/about> <http://id.worldcat.org/fast/1753244> .