. . "Filmed lectures"@en . "History"@en . . . "Nonfiction films"@en . "Cultural culinary history"@en . . . . "Food : a cultural culinary history"@en . . . . . "Educational films"@en . . "Feature films"@en . . "A 36-lecture course on food as a major catalyst in human history and on what food choices reveal about our values and ambitions." . . . . . "Explores the history of how humans have produced, cooked, and consumed food, from the earliest hunting-and-gathering societies to the present."@en . . "\"This course explores the history of how humans have produced, cooked, and consumed food--from the earliest hunting-and-gathering societies to the present. This course examines how civilizations and their foodways have been shaped by geography, native flora and fauna, and technological innovations.\"--p. 1 of guidebook."@en . "Food a cultural culinary history" . . "Food a cultural culinary history"@en . . . "Food History." . . "Food." . . "Teaching Company." . . . . "Recorded Books, LLC." . . "Food habits History." . . "Food habits." . .