<http://experiment.worldcat.org/entity/work/data/196448734#Topic/health_&_fitness_safety> <http://schema.org/name> "HEALTH & FITNESS Safety." .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/health_&_fitness_safety> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_industry_and_trade_safety_measures> <http://schema.org/name> "Food industry and trade Safety measures." .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_industry_and_trade_safety_measures> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/hotels_health_aspects> <http://schema.org/name> "Hotels Health aspects." .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/hotels_health_aspects> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2008120943> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85062487> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/genre> "Livres électroniques" .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_industry_and_trade_safety_measures> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/author> <http://worldcat.org/entity/person/id/2637096189> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://id.worldcat.org/fast/930925> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/contributor> <http://viaf.org/viaf/133005699> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://id.worldcat.org/fast/930831> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/contributor> <http://id.loc.gov/authorities/names/no2007088509> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2009125347> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/name> "Sound and healthy environment in hotels" .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/196448734#Topic/health_&_fitness_safety> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_safety_measures> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/name> "Sound and healthy environment in hotels"@en .
<http://worldcat.org/entity/work/id/196448734> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/196448734> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Book> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2637096189> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2001007789> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/workExample> <http://www.worldcat.org/oclc/319546540> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_handling_safety_measures> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/genre> "Electronic books"@en .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://id.worldcat.org/fast/930602> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2637096189> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/workExample> <http://www.worldcat.org/oclc/748898402> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/workExample> <http://www.worldcat.org/oclc/896099587> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/196448734#Topic/hotels_health_aspects> .
<http://worldcat.org/entity/work/id/196448734> <http://schema.org/workExample> <http://www.worldcat.org/oclc/740757309> .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_handling_safety_measures> <http://schema.org/name> "Food handling Safety measures." .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_handling_safety_measures> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/196448734.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/196448734.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/196448734> .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_safety_measures> <http://schema.org/name> "Food Safety measures." .
<http://experiment.worldcat.org/entity/work/data/196448734#Topic/food_safety_measures> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .