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http://worldcat.org/entity/work/id/1986716

Recommended international standards for apricot, peach and pear nectors preserved exclusively by physical means

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type

http://www.w3.org/1999/02/22-rdf-syntax-ns#type

http://schema.org/CreativeWork

about

http://schema.org/about

contributor

http://schema.org/contributor

http://experiment.worldcat.org/entity/work/data/1986716#Organization/joint_fao_who_food_standards_programme

creator

http://schema.org/creator

http://viaf.org/viaf/134282825

name

http://schema.org/name

"Recommended international standards for apricot, peach and pear nectors preserved exclusively by physical means"@en

workExample

http://schema.org/workExample

http://www.worldcat.org/oclc/1034071