<http://worldcat.org/entity/work/id/2046049743> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2669698583> .
<http://worldcat.org/entity/work/id/2046049743> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/2046049743> <http://schema.org/workExample> <http://www.worldcat.org/oclc/883749416> .
<http://worldcat.org/entity/work/id/2046049743> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/2046049743#Topic/baking> .
<http://worldcat.org/entity/work/id/2046049743> <http://schema.org/name> "Blue ribbon baking" .
<http://experiment.worldcat.org/entity/work/data/2046049743.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/2046049743.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/2046049743> .
<http://experiment.worldcat.org/entity/work/data/2046049743#Topic/baking> <http://schema.org/name> "Baking." .
<http://experiment.worldcat.org/entity/work/data/2046049743#Topic/baking> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .