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The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO expert technical meeting, Vancouver, Canada, 12 - 16 December 1994
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- http://id.worldcat.org/fast/931122
- http://id.worldcat.org/fast/952177
- http://id.loc.gov/authorities/subjects/sh85050324
- http://experiment.worldcat.org/entity/work/data/2076781#Topic/food_handling_standards_congresses
- http://id.loc.gov/authorities/subjects/sh2008120943
- http://id.worldcat.org/fast/931120
- http://experiment.worldcat.org/entity/work/data/2076781#Topic/hazard_analysis_and_critical_control_points_congresses
- http://id.loc.gov/authorities/subjects/sh2009125363
- http://id.worldcat.org/fast/930831
- http://id.loc.gov/authorities/subjects/sh2001009897
- http://experiment.worldcat.org/entity/work/data/2076781#Topic/international_cooperation_congresses
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- http://viaf.org/viaf/131071596
- http://experiment.worldcat.org/entity/work/data/2076781#Organization/fao
- http://viaf.org/viaf/213741608
- http://experiment.worldcat.org/entity/work/data/2076781#Organization/oaa
- http://viaf.org/viaf/145692573
- http://id.loc.gov/authorities/names/no95049422
- http://experiment.worldcat.org/entity/work/data/2076781#Meeting/fao_expert_technical_meeting_on_the_use_of_hazard_analysis_critical_control_point_haccp_principles_in_food_control_1994_12_12_16_vancouver_b_c
- http://experiment.worldcat.org/entity/work/data/2076781#Meeting/fao_expert_technical_meeting_on_the_use_of_hazard_analysis_critical_control_point_haccp_principles_in_food_control_1994_vancouver_bc
- http://id.loc.gov/authorities/names/no96004191
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- "Conference papers and proceedings"
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- "The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO expert technical meeting, Vancouver, Canada, 12 - 16 December 1994"
- "The use of hazard analysis critical control point (HACCP) principles in food control report of an FAO expert technical meeting, Vancouver, Canada, 12-16 December 1994"
- "The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO Expert Technical Meeting, Vancouver, Canada, 12-16 December 1994"