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http://worldcat.org/entity/work/id/2081406666

How to make chocolate candies : dipped, rolled, and filled chocolates, barks, fruits, fudge, and more

Create your own homemade chocolate candies! With clear step-by-step instructions, Chef Bill Collins shows you exactly how to temper chocolate, work with thickeners, boil sugar, use piping bags, shape and fill molded chocolates, dip chocolates, and more. And he includes delicious, simple recipes for all kinds of rolled and filled chocolates, nut barks, chocolate-covered fruits, and fudge. Irresistible!

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http://schema.org/description

  • "Create your own homemade chocolate candies! With clear step-by-step instructions, Chef Bill Collins shows you exactly how to temper chocolate, work with thickeners, boil sugar, use piping bags, shape and fill molded chocolates, dip chocolates, and more. And he includes delicious, simple recipes for all kinds of rolled and filled chocolates, nut barks, chocolate-covered fruits, and fudge. Irresistible!"@en
  • "Create your own homemade chocolate candies! With clear step-by-step instructions, Chef Bill Collins shows you exactly how to temper chocolate, work with thickeners, boil sugar, use piping bags, shape and fill molded chocolates, dip chocolates, and more. And he includes delicious, simple recipes for all kinds of rolled and filled chocolates, nut barks, chocolate-covered fruits, and fudge. Irresistible!"

http://schema.org/genre

  • "Electronic books"@en
  • "Cookbooks"@en
  • "Cookbooks"

http://schema.org/name

  • "How to make chocolate candies : dipped, rolled, and filled chocolates, barks, fruits, fudge, and more"
  • "How to make chocolate candies : dipped, rolled, and filled chocolates, barks, fruits, fudge, and more"@en