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Accepted foods and their nutritional significance : containing descriptions of the products which stand accepted by the Council on Foods of the American Medical Association on September 1, 1939
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- http://experiment.worldcat.org/entity/work/data/2124334#Topic/nutritional_physiological_phenomena
- http://id.loc.gov/authorities/subjects/sh85050184
- http://id.worldcat.org/fast/930485
- http://experiment.worldcat.org/entity/work/data/2124334#Topic/food
- http://id.loc.gov/authorities/subjects/sh85093451
- http://id.worldcat.org/fast/930458
- http://id.loc.gov/authorities/subjects/sh85050191
- http://id.worldcat.org/fast/1042187
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- "Accepted foods and their nutritional significance : containing descriptions of the products which stand accepted by the Council on Foods of the American Medical Association on September 1, 1939"@en
- "Accepted foods and their nutritional significance containing descriptions of the products which stand accepted by the Council on Foods of the American Medical Association on September 1, 1939"@en
- "Accepted foods and their nutritional significance"@en
- "Accepted Foods and their Nutritional Significance : ContainingDescriptions of the products which stand accepted by the CouncilonFoods of the American Medical Association on September 1, 1939"
- "Accepted foods and their nutritional significance ; containing descriptions of the products which stand accepted by the Council on Foods of the American Medical Association on September 1, 1939"