"More pages, more celebrities, more recipes - plus entirely new wine-and-food pairings by the renowned Kevin Zraly and favourite cocktails from top restaurateurs and mixologists! This enlarged edition of the star-studded cookbook showcases some of our most remarkable chefs and their delectable, yet doable, dishes. Enjoy Lidia Bastianich's Mussel Super Soup, Rick Bayless's Spinach Salad with Bacon & Roasted Mushrooms, Mark Bittman's Pasta with Funghi Trifolati, Wolfgang Puck's Shepherd's Pie with Lamb, and much more. Includes cooking tips and gorgeous colour photos"--Provided by publisher.
""More pages, more celebrities, more recipes - plus entirely new wine-and-food pairings by the renowned Kevin Zraly and favourite cocktails from top restaurateurs and mixologists! This enlarged edition of the star-studded cookbook showcases some of our most remarkable chefs and their delectable, yet doable, dishes. Enjoy Lidia Bastianich's Mussel Super Soup, Rick Bayless's Spinach Salad with Bacon & Roasted Mushrooms, Mark Bittman's Pasta with Funghi Trifolati, Wolfgang Puck's Shepherd's Pie with Lamb, and much more. Includes cooking tips and gorgeous colour photos"--Provided by publisher."@en
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This is a placeholder reference for a Topic entity, related to a WorldCat Entity. Over time, these references will be replaced with persistent URIs to VIAF, FAST, WorldCat, and other Linked Data resources.
This is a placeholder reference for a Topic entity, related to a WorldCat Entity. Over time, these references will be replaced with persistent URIs to VIAF, FAST, WorldCat, and other Linked Data resources.