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<http://worldcat.org/entity/work/id/2255892892> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2009123393> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/workExample> <http://www.worldcat.org/oclc/727111148> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/genre> "Electronic books"@en .
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<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/alternateName> "Effets des méthodes de préparation et de cuisson des aliments à domicile sur les niveaux de dioxines et de composés de type dioxine dans les aliments"@en .
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<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2705084676> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/about> <http://id.worldcat.org/fast/930504> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2642630010> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/2255892892#Topic/dioxins_toxicity> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/about> <http://id.worldcat.org/fast/894126> .
<http://worldcat.org/entity/work/id/2255892892> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Book> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/name> "Impact of home preparation and cooking methods on levels of dioxin and dioxin-like compounds in foods"@en .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/about> <http://id.worldcat.org/fast/930746> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/2255892892#Topic/food_contamination> .
<http://worldcat.org/entity/work/id/2255892892> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85050194> .
<http://experiment.worldcat.org/entity/work/data/2255892892#Topic/cooking> <http://schema.org/name> "Cooking." .
<http://experiment.worldcat.org/entity/work/data/2255892892#Topic/cooking> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
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