"Researches on the chemistry of food, and the motion of the juices in the animal body"
"Researches on the chemistry of food, and the motion of the juices in the animal body"@en
"Researches on the Chemistry of Food, and the Motion of the Juices in the animal Body by Justus Liebig : Edited from the Manuscript of the Author by William Gregory. Edited from the English Edition by Eben N. Horsford"
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This is a placeholder reference for a Topic entity, related to a WorldCat Entity. Over time, these references will be replaced with persistent URIs to VIAF, FAST, WorldCat, and other Linked Data resources.