<http://experiment.worldcat.org/entity/work/data/22620158.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/22620158.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/22620158> .
<http://worldcat.org/entity/work/id/22620158> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2635701614> .
<http://worldcat.org/entity/work/id/22620158> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2632578568> .
<http://worldcat.org/entity/work/id/22620158> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/22620158> <http://schema.org/workExample> <http://www.worldcat.org/oclc/6397795> .
<http://worldcat.org/entity/work/id/22620158> <http://schema.org/genre> "Handbooks, manuals, etc"@en .
<http://worldcat.org/entity/work/id/22620158> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85061673> .
<http://worldcat.org/entity/work/id/22620158> <http://schema.org/about> <http://id.worldcat.org/fast/959173> .
<http://worldcat.org/entity/work/id/22620158> <http://schema.org/name> "Experimental science for catering and homecraft students"@en .