Linked Data Explorerhttp://worldcat.org/entity/work/id/2293559107
Minerals in food : nutrition, metabolism, bioactivity
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http://schema.org/about
- http://experiment.worldcat.org/entity/work/data/2293559107#Topic/minerals_metabolism
- http://experiment.worldcat.org/entity/work/data/2293559107#Topic/nutritional_physiological_phenomena_physiology
- http://id.loc.gov/authorities/subjects/sh85085597
- http://experiment.worldcat.org/entity/work/data/2293559107#Topic/mineraux_dans_l_alimentation_humaine
- http://id.worldcat.org/fast/1022477
http://schema.org/description
- "This book presents a technical introduction to all facets of nutritive minerals in foods, including their chemistry, transport, absorption, bioavailability and physiological functions. The book explains the in vivo behavior of minerals at a molecular level and clarifies their unique metabolic roles. It is an important instructional text for students and practitioners of nutrition and food science."
http://schema.org/name
- "Minerals in food : nutrition, metabolism, bioactivity"
- "Minerals in food Nutrition, metabolism, bioactivity"