Linked Data Explorerhttp://worldcat.org/entity/work/id/2487871997
Robicelli's : a love story, with cupcakes : with 50 decidedly grown-up recipes
Now [these] extraordinary recipes are available to the home cook, including: The Laurenzano (fresh fig cake topped with goat cheese buttercream, fig balsamic gastrique, and crisp prosciutto flakes) and The Brooklyn Blackout Cake (chocolate cake with chocolate custard buttercream, dipped in homemade fudge and rolled in chocolate cake crumbs).
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http://schema.org/about
- http://experiment.worldcat.org/entity/work/data/2487871997#Topic/baking
- http://id.worldcat.org/fast/1742407
- http://id.loc.gov/authorities/subjects/sh2007001530
- http://viaf.org/viaf/311470209
- http://experiment.worldcat.org/entity/work/data/2487871997#Topic/desserts
- http://id.worldcat.org/fast/1754966
- http://id.loc.gov/authorities/names/no2014137565
http://schema.org/description
- "Now [these] extraordinary recipes are available to the home cook, including: The Laurenzano (fresh fig cake topped with goat cheese buttercream, fig balsamic gastrique, and crisp prosciutto flakes) and The Brooklyn Blackout Cake (chocolate cake with chocolate custard buttercream, dipped in homemade fudge and rolled in chocolate cake crumbs)."@en
- "-- -- -- -- Robicelli's: A Love Story, with Cupcakes."@en
http://schema.org/name
- "Robicelli's : a love story, with cupcakes : with 50 decidedly grown-up recipes"@en