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<http://experiment.worldcat.org/entity/work/data/343115000.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/343115000> .
<http://worldcat.org/entity/work/id/343115000> <http://schema.org/author> <http://worldcat.org/entity/person/id/2681230196> .
<http://worldcat.org/entity/work/id/343115000> <http://schema.org/author> <http://worldcat.org/entity/person/id/2716468421> .
<http://worldcat.org/entity/work/id/343115000> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/343115000> <http://schema.org/workExample> <http://www.worldcat.org/oclc/458422042> .
<http://worldcat.org/entity/work/id/343115000> <http://schema.org/name> "Alcibiade [Hervé Lucas de Pesloüan] et Yolande Vatelle. Grammaire de gastronomie sentimentale, ou Choix de petits plats pour de grandes amours... Hors-d'oeuvre littéraire, par Henry Clos-Jouve" .