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http://worldcat.org/entity/work/id/34924931

Pasta

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type

about

creator

description

http://schema.org/description

  • "Describes the origins, processing, and nutritional value of pastas, and discusses how various countries use pasta in their cooking."
  • "Looks at pasta describing the different types and their ingredients and how it is manufactured. Explains different ways pasta can be cooked and why it is nutritious. Includes recipe. Suggested level: junior, primary."

genre

http://schema.org/genre

  • "Juvenile works"

name

workExample