Linked Data Explorerhttp://worldcat.org/entity/work/id/350609780
Food proteins and lipids
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http://schema.org/about
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipides_dans_l_alimentation_humaine_congres
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/aliments_teneur_en_proteines_actes_de_congres
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/proteins_chemistry_congresses
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/aliments_teneur_en_proteines_congres
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- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipidi_analiza_kongresi
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- http://experiment.worldcat.org/entity/work/data/350609780#Topic/kongress
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/aliments_teneur_en_lipides_actes_de_congres
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/proteini_kemija_kongresi
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/proteine
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- http://experiment.worldcat.org/entity/work/data/350609780#Topic/physical_chemistry
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/nutritional_physiological_phenomena_congresses
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/food_congresses
- http://id.worldcat.org/fast/999388
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipide
- http://id.loc.gov/authorities/subjects/sh85050184
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/aliments_teneur_en_lipides_congres
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/ernahrungsphysiologie
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/hrana_kongresi
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/technologie_alimentaire_congres_comme_sujet
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/proteines_congres_comme_sujet
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/dietary_proteins_congresses
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/ernahrung
- http://id.loc.gov/authorities/subjects/sh87003037
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipides_dans_l_alimentation_humaine_actes_de_congres
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/biochemistry_general
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipids_chemistry_congresses
- http://id.loc.gov/authorities/subjects/sh85050213
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/life_sciences
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipids_analysis_congresses
- http://id.loc.gov/authorities/subjects/sh85107679
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/proteines_dans_l_alimentation_humaine_actes_de_congres
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipidi_kemija_kongresi
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/proteines_alimentaires_congres_comme_sujet
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/lipides_congres_comme_sujet
- http://experiment.worldcat.org/entity/work/data/350609780#Topic/proteini_analiza_kongresi
http://schema.org/alternateName
- "Proceedings of the John E. Kinsella Memorial Symposium held in Chicago, Illinois, August 22-23"@en
http://schema.org/contributor
- http://experiment.worldcat.org/entity/work/data/350609780#Meeting/john_e_kinsella_memorial_symposium_on_food_proteins_and_lipids_1995_08_22_23_chicago_ill
- http://worldcat.org/entity/person/id/2635835559
- http://id.loc.gov/authorities/names/n97019435
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- http://viaf.org/viaf/146627430
- http://experiment.worldcat.org/entity/work/data/350609780#Meeting/john_e_kinsella_memorial_symposium_on_food_proteins_and_lipids_chicago_ill
- http://experiment.worldcat.org/entity/work/data/350609780#Meeting/john_e_kinsella_memorial_symposium_on_food_proteins_and_lipids_1995_chicago_ill
- http://experiment.worldcat.org/entity/work/data/350609780#Meeting/symposium_on_food_proteins_and_lipids_1995_chicago_il_1995_08
- http://experiment.worldcat.org/entity/work/data/350609780#Meeting/john_e_kinsella_memorial_symposium_on_food_proteins_and_lipids_1995_chicago
http://schema.org/description
- "The 15 papers discuss the molecular design of soybean glycinins with enhanced food qualities and the development of crops producing such glycinins, interactions between milk proteins and dairy flavor compounds, the seed storage proteins of quinoa, modifying the functionality of muscle protein with antioxidants, serine proteinases from cold-adapted organisms, and the properties of low-cholesterol egg yolk prepared by supercritical carbon-dioxide extraction."
http://schema.org/genre
- "Conference papers and proceedings"@en
- "Conference papers and proceedings"
- "Aufsatzsammlung"
http://schema.org/name
- "Food proteins and lipids"@en
- "Food proteins and lipids"
- "Food Proteins and Lipids"@en
- "Food proteins and lipids : [proceedings of the John E. Kinsella Memorial Symposium on Food Proteins and Lipids, held August 22 - 23, 1995, in Chicago, Illinois]"
- "Food proteins and lipids : [proceedings of the John E. Kinsella Memorial Symposium on Food Proteins and Lipids, held August 22-23, 1995, in Chicago, Illinois]"
- "Food proteins and lipids [proceedings of the John E. Kinsella memorial symposium on food proteins and lipids, held August 22-23, 1995, in Chicago, Illinois]"
http://schema.org/workExample
- http://www.worldcat.org/oclc/36470153
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