Linked Data Explorerhttp://worldcat.org/entity/work/id/350983534
Le roi Carême
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http://schema.org/about
- http://id.worldcat.org/fast/1204289
- http://experiment.worldcat.org/entity/work/data/350983534#Topic/gastronomie_histoire_18e_siecle
- http://experiment.worldcat.org/entity/work/data/350983534#Topic/cuisiniers_france_biographies
- http://experiment.worldcat.org/entity/work/data/350983534#Topic/gastronomie_france_19e_siecle
- http://id.worldcat.org/fast/878051
- http://experiment.worldcat.org/entity/work/data/350983534#Topic/gastronomie_histoire_19e_siecle
- http://id.loc.gov/authorities/subjects/sh2008105056
- http://experiment.worldcat.org/entity/work/data/350983534#Event/1700_1899
- http://id.loc.gov/authorities/subjects/sh85032173
- http://id.loc.gov/authorities/subjects/sh2009121824
- http://id.worldcat.org/fast/938901
- http://experiment.worldcat.org/entity/work/data/350983534#Topic/gastronomie_careme_marie_antoine
- http://worldcat.org/entity/person/id/2629536612
- http://experiment.worldcat.org/entity/work/data/350983534#Topic/cuisine_aspect_social_france_19e_siecle
http://schema.org/description
- "Portrait de Marie-Antoine Carême (1784-1833), une des figures emblématiques de la gastronomie française, qui accéda à une notoriété européenne en cuisinant pour les congrès d'Aix-la-Chapelle, Vienne et Laibach."
http://schema.org/genre
- "Biography"
- "History"
http://schema.org/name
- "Le roi Carême"
- "Le roi Careme"
http://schema.org/workExample
- http://www.worldcat.org/oclc/237866390
- http://www.worldcat.org/oclc/469988383
- http://www.worldcat.org/oclc/607058923
- http://www.worldcat.org/oclc/417395681
- http://www.worldcat.org/oclc/469442089
- http://www.worldcat.org/oclc/61754201
- http://www.worldcat.org/oclc/53374520
- http://www.worldcat.org/oclc/470073349
- http://www.worldcat.org/oclc/271735827