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Lipids in health and nutrition

Lipids have a variety of functions in the human body which have increasingly been under the spotlight in recent years. A multidisciplinary book, Lipids in health and nutrition addresses the chemical, biochemical and physiological aspects of these widely occurring compounds. International experts combine to present research on a variety of topics, including advanced analytical techniques; the role of flavonoids in diet: possible links between dyslexia, dyspraxia and attention deficit disorder and the metabolism of fatty acids; the influence of dietary fatty acids in coronary heart disease; and lipids and obesity.

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  • "Lipids have a variety of functions in the human body which have increasingly been under the spotlight in recent years. A multidisciplinary book, Lipids in health and nutrition addresses the chemical, biochemical and physiological aspects of these widely occurring compounds. International experts combine to present research on a variety of topics, including advanced analytical techniques; the role of flavonoids in diet: possible links between dyslexia, dyspraxia and attention deficit disorder and the metabolism of fatty acids; the influence of dietary fatty acids in coronary heart disease; and lipids and obesity."@en
  • "Lipids have a variety of functions in the human body which have increasingly been under the spotlight in recent years. A multidisciplinary book, Lipids in health and nutrition addresses the chemical, biochemical and physiological aspects of these widely occurring compounds."

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  • "Electronic books"
  • "Electronic books"@en
  • "Sheffield (1996)"
  • "Conference papers and proceedings"@en

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  • "Lipids in health and nutrition"
  • "Lipids in health and nutrition"@en
  • "Lipids in health and nutrition : [based on the proceedings of a two-day symposium of the Lipid Group of the RSC Perkin Division on Lipids in Health and Nutrition held on 9-10 September 1996 at Sheffield Hallam University, UK]"
  • "Lipids in health and nutrition : [based on the proceedings of a two-day symposium of the Lipid Group of the RSC Perkin Division ... held on 9 - 10 September 1996 at Sheffield Hallam University, UK]"
  • "Lipids in health and nutrition : [proceedings of a two-day Symposium of the Lipid Group of the Royal society of chemistry Perkin division on lipids in health and nutrition held on 9-10 September 1996 at Sheffield Hallam University, UK]"

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