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http://worldcat.org/entity/work/id/355390271

Trends in food science and technology. Reference edition : including author and subject index

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type

http://www.w3.org/1999/02/22-rdf-syntax-ns#type

name

http://schema.org/name

"Trends in food science and technology. Reference edition : including author and subject index"

workExample

http://schema.org/workExample

http://www.worldcat.org/oclc/475807711