<http://experiment.worldcat.org/entity/work/data/355536639#Topic/levnedsmidler> <http://schema.org/name> "Levnedsmidler" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/levnedsmidler> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/spices> <http://schema.org/name> "Spices" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/spices> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/flavourings> <http://schema.org/name> "Flavourings" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/flavourings> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/aromastoffer> <http://schema.org/name> "Aromastoffer" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/aromastoffer> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/krydderier> <http://schema.org/name> "Krydderier" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/krydderier> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/culinary_herbs> <http://schema.org/name> "Culinary herbs" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/culinary_herbs> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/355536639.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/355536639> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/cooking> <http://schema.org/name> "Cooking" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/cooking> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/foods> <http://schema.org/name> "Foods" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/foods> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/madlavning> <http://schema.org/name> "Madlavning" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/madlavning> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/krydderurter> <http://schema.org/name> "Krydderurter" .
<http://experiment.worldcat.org/entity/work/data/355536639#Topic/krydderurter> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh96010779> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/spices> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/levnedsmidler> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/foods> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85060351> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.worldcat.org/fast/1753128> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2641080539> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/krydderier> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/krydderurter> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.worldcat.org/fast/1129725> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/madlavning> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/workExample> <http://www.worldcat.org/oclc/40891013> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/workExample> <http://www.worldcat.org/oclc/476018380> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/cooking> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85126619> .
<http://worldcat.org/entity/work/id/355536639> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.worldcat.org/fast/955373> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/culinary_herbs> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85032031> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/name> "Seasoning savvy : how to cook with herbs, spices, and other flavorings" .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/flavourings> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2641080539> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://id.worldcat.org/fast/1753195> .
<http://worldcat.org/entity/work/id/355536639> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/355536639#Topic/aromastoffer> .