Linked Data Explorerhttp://worldcat.org/entity/work/id/35833
Pasta and pizzas
Step-by-step instructions on how pasta should be cooked followed by recipes for pasta dishes. Also includes instructions on how to make a traditional pizza base and a variety of pizza recipes. Suggested level: primary, intermediate.
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http://schema.org/about
- http://experiment.worldcat.org/entity/work/data/35833#Topic/cooking_pasta_juvenile_literature
- http://id.loc.gov/authorities/subjects/sh85032049
- http://experiment.worldcat.org/entity/work/data/35833#Topic/pizza_juvenile_literature
- http://experiment.worldcat.org/entity/work/data/35833#Topic/cooking
- http://id.worldcat.org/fast/1754966
- http://experiment.worldcat.org/entity/work/data/35833#Topic/cookery_pasta_children_s_non_fiction
- http://id.worldcat.org/fast/1064969
- http://id.loc.gov/authorities/subjects/sh2010008400
- http://id.worldcat.org/fast/1753166
- http://experiment.worldcat.org/entity/work/data/35833#Topic/cuisine_pates_alimentaires
- http://experiment.worldcat.org/entity/work/data/35833#Topic/pizza_ouvrages_pour_la_jeunesse
- http://id.loc.gov/authorities/subjects/sh85102546
http://schema.org/description
- "Step-by-step instructions on how pasta should be cooked followed by recipes for pasta dishes. Also includes instructions on how to make a traditional pizza base and a variety of pizza recipes. Suggested level: primary, intermediate."@en
- "Quelques conseils suivis de treize recettes de pates et de huit, de pizzas, dont la pizza aux ... pommes! Recettes bien detaillees pour cuisiniere et four conventionnels. Attention a l'eau bouillante! Un index general, pas de table des matieres. Pour amateurs talentueux. [SDM]."
- "This book leads you, step-by-step, through over twenty recipes for pasta dishes and pizzas."@en
- "Après avoir expliqué comment suivre une recette et les ingrédients de base, la préparation de chaque plat est suivie en détails, étape par étape, avec de nombreuses illustrations. Avec plus de 20 recettes de cuisine."
- "Offers step-by-step directions for preparing a variety of pasta dishes, including spaghetti alla carbonara, macaroni and cheese, and stir fry with vermicelli, along with different styles of pizza."@en
http://schema.org/workExample
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