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http://worldcat.org/entity/work/id/363843098

Crust : bread to get your teeth into

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type

http://www.w3.org/1999/02/22-rdf-syntax-ns#type

http://schema.org/CreativeWork

about

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author

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http://worldcat.org/entity/person/id/2641656331

contributor

http://schema.org/contributor

creator

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http://worldcat.org/entity/person/id/2641656331

description

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""Crust is the exciting bread book from the award-winning author Richard Bertinet. His revolutionary and simple approach that won him so many accolades for his first book, Dough continues, but this time he delves deeper into dough, de-mystifying the more gourmet and exciting breads so that you can bake them at home with ease and confidence"--"

name

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"Brød med bid i"
"Brød med bid i"@da
"Crust : bread to get your teeth into"@en
"Crust : bread to get your teeth into"

workExample

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