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http://worldcat.org/entity/work/id/37531403

The danger on our plates

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about

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contributor

description

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  • "5,000 people per year die of food poisoning in the U.S.A look at what government agencies, such as the USDA, and the industry itself are doing to combat the problem."
  • "Takes a look at food poisoning cases and other cases of food-related illness in the United States. Includes interviews with public-health officials and consumer advocates."
  • "Takes a look at food poisoning cases and other cases of food-related illness in the United States. Each year, hundreds of thousands of Americans are hospitalized due to food poising. Victims of food poisoning outbreaks--including the 1992 Jack in the Box E. coli incident--speak out. Public health officials, meat industry spokesmen, and consumer advocates discuss what should be done to ensure that food is safe. Includes interviews with public-health officials and consumer advocates."

genre

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  • "Video recordings for the hearing impaired"
  • "Documentary films"

name

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  • "The danger on our plates"@en
  • "The danger on our plates"

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