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http://worldcat.org/entity/work/id/393245186

Food for Special Needs

Many people have special needs that shape what they can eat and when. This program examines food allergies and intolerances, dietary related diseases and disorders, and cultural and religious beliefs that determine diet.

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http://schema.org/description

  • "Many people have special needs that shape what they can eat and when. This program examines food allergies and intolerances, dietary related diseases and disorders, and cultural and religious beliefs that determine diet."
  • "Many people have special needs that shape what they can eat and when. This program examines food allergies and intolerances, dietary related diseases and disorders, and cultural and religious beliefs that determine diet."@en
  • "Examines special food needs that restaurant customers and banquet attendees sometimes have."
  • ""In the hospitality industry, you really do have to please everyone. Chefs, caterers, and dining hall managers must accommodate dietary limits whenever possible. This video examines special food needs that restaurant customers and banquet attendees sometimes have. It identifies three major reasons for meal restrictions, allergies and intolerances, diseases and disorders, and cultural and religious beliefs and explores several examples in each category: allergies to peanuts, seafood, and milk...diabetes, hypertension, bowel cancer, and cardiovascular disease and their links to high levels of sugar, fat, and salt and the dietary observances of the Jewish and Islamic faiths."--Playlist."
  • "In the hospitality industry, you really do have to please everyone. Chefs, caterers, and dining hall managers must accommodate dietary limits whenever possible. This video examines special food needs that restaurant customers and banquet attendees sometimes have. It identifies three major reasons for meal restrictions-allergies and intolerances, diseases and disorders, and cultural and religious beliefs-and explores several examples in each category: allergies to peanuts, seafood, and milk ... diabetes, hypertension, bowel cancer, and cardiovascular disease and their links to high levels of sugar, fat, and salt ... and the dietary observances of the Jewish and Islamic faiths. Viewable/printable educational resources are available online. (29 minutes)."@en
  • "Agriculture and trade have completely revolutionised our diets. We now have an amazing range of things to eat, but not everyone can feast freely. Many people have special needs that shape what they can eat and when. This program examines food allergies and intolerances, dietary-related diseases and disorders and cultural and religious beliefs that determine diet."
  • "Agriculture and trade have completely revolutionised our diets. We now have an amazing range of things to eat, but not everyone can feast freely. Many people have special needs that shape what they can eat and when. This program examines food allergies and intolerances, dietary-related diseases and disorders and cultural and religious beliefs that determine diet. Suggested audience: senior secondary."

http://schema.org/name

  • "Food for Special Needs"@en
  • "Food for special needs"
  • "Food for special needs"@en
  • "Foods for special needs"