<http://experiment.worldcat.org/entity/work/data/4085633.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/4085633.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/4085633> .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/about> <http://id.worldcat.org/fast/1204155> .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/name> "Foodborne disease epidemiologic problem III"@en .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/about> <http://id.worldcat.org/fast/930974> .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/contributor> <http://viaf.org/viaf/152073809> .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/workExample> <http://www.worldcat.org/oclc/11527641> .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/contributor> <http://id.loc.gov/authorities/names/n81140389> .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85050303> .
<http://worldcat.org/entity/work/id/4085633> <http://schema.org/workExample> <http://www.worldcat.org/oclc/681830343> .
<http://worldcat.org/entity/work/id/4085633> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Book> .
<http://worldcat.org/entity/work/id/4085633> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .