Linked Data Explorerhttp://worldcat.org/entity/work/id/44047384
Le guide des aliments
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http://schema.org/about
- http://experiment.worldcat.org/entity/work/data/44047384#Topic/cuisine_art_culinaire
- http://experiment.worldcat.org/entity/work/data/44047384#Topic/cuisine_encyclopedies
- http://id.loc.gov/authorities/subjects/sh2010104090
- http://experiment.worldcat.org/entity/work/data/44047384#Topic/aliment
- http://id.loc.gov/authorities/subjects/sh85072576
- http://id.loc.gov/authorities/subjects/sh2008103982
- http://id.worldcat.org/fast/930458
- http://id.worldcat.org/fast/1754966
- http://experiment.worldcat.org/entity/work/data/44047384#Topic/aliments_encyclopedies
- http://id.loc.gov/authorities/subjects/sh2009121799
- http://experiment.worldcat.org/entity/work/data/44047384#Topic/alimentation_encyclopedies
- http://id.loc.gov/authorities/subjects/sh2008120933
- http://id.worldcat.org/fast/987926
- http://id.worldcat.org/fast/1042187
- http://experiment.worldcat.org/entity/work/data/44047384#Topic/alimentation
http://schema.org/alternateName
- "Indispensible à tout amateur de cuisine"
http://schema.org/description
- "Plus de mille aliments, qui entrent quotidiennement dans nos recettes, sont illustrés et décrits de manière détaillée: origine, possibilités d'utilisation, variétés, conseils pour l'achat et valeur nutritive. [SDM]."
http://schema.org/genre
- "Electronic books"
- "Encyclopedias"
- "Dictionaries"
http://schema.org/name
- "Le guide des aliments"