<http://experiment.worldcat.org/entity/work/data/4418665.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/4418665.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/4418665> .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/workExample> <http://www.worldcat.org/oclc/11963359> .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/workExample> <http://www.worldcat.org/oclc/562963436> .
<http://worldcat.org/entity/work/id/4418665> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/name> "A Treasury of Australian Cooking. [With plates.]"@en .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/name> "A treasury of Australian cooking. [With plates.]"@en .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/name> "A treasury of Australian cooking"@en .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2632345385> .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/workExample> <http://www.worldcat.org/oclc/314964341> .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85031785> .
<http://worldcat.org/entity/work/id/4418665> <http://schema.org/about> <http://id.worldcat.org/fast/1753244> .