Linked Data Explorerhttp://worldcat.org/entity/work/id/47037745
Cooking with herbs and spices : the complete guide to aromatic ingredients and how to use them, with over 200 recipes
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http://schema.org/about
- http://id.loc.gov/authorities/subjects/sh85032031
- http://id.worldcat.org/fast/1129725
- http://id.worldcat.org/fast/955373
- http://id.loc.gov/authorities/subjects/sh96010779
- http://experiment.worldcat.org/entity/work/data/47037745#Topic/herbs
- http://id.loc.gov/authorities/subjects/sh85126619
- http://id.loc.gov/authorities/subjects/sh85060351
- http://id.worldcat.org/fast/1753128
- http://experiment.worldcat.org/entity/work/data/47037745#Topic/spices
- http://experiment.worldcat.org/entity/work/data/47037745#Topic/cooking_herbs
- http://id.worldcat.org/fast/1753195
http://schema.org/alternateName
- "Herbs and spices"@en
- "Herbs and spices"
http://schema.org/genre
- "Cookbooks"@en
http://schema.org/name
- "Cooking with herbs and spices : the complete guide to aromatic ingredients and how to use them, with over 200 recipes"
- "Cooking with herbs and spices : the complete guide to aromatic ingredients and how to use them, with over 200 recipes"@en