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http://worldcat.org/entity/work/id/471537720

The essential New York Times cook book : classic recipes for a new century

Presents a compendium of more than one thousand of the best recipes from the past 150 years of food journalism, covering categories that include appetizers, soups, salads, meat, fish, bread, vegetables, and desserts.

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about

alternateName

http://schema.org/alternateName

  • "Essential New York Times cookbook"@en
  • "Essential New York Times cookbook"
  • "New York Times cook book"@en
  • "New York Times cookbook"@en
  • "New York Times cookbook"
  • "New York Times cook book"

creator

description

http://schema.org/description

  • "Presents a compendium of more than one thousand of the best recipes from the past 150 years of food journalism, covering categories that include appetizers, soups, salads, meat, fish, bread, vegetables, and desserts."@en
  • "Presents a compendium of more than one thousand of the best recipes from the past 150 years of food journalism, covering categories that include appetizers, soups, salads, meat, fish, bread, vegetables, and desserts."

genre

http://schema.org/genre

  • "Cookbooks"@en
  • "Cookbooks"
  • "Recepten (vorm)"

name

http://schema.org/name

  • "The essential New York Times cook book : classic recipes for a new century"@en
  • "The essential New York Times cook book : classic recipes for a new century"
  • "The essential New York Times cookbook: classic recipes for a new centu"

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