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<http://experiment.worldcat.org/entity/work/data/504311458.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/504311458> .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2637424300> .
<http://worldcat.org/entity/work/id/504311458> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/workExample> <http://www.worldcat.org/oclc/27553857> .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85032004> .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/about> <http://id.worldcat.org/fast/1753094> .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/name> "Peter Russell-Clarke's Egg cook book" .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/workExample> <http://www.worldcat.org/oclc/27585436> .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/workExample> <http://www.worldcat.org/oclc/255454564> .
<http://worldcat.org/entity/work/id/504311458> <http://schema.org/name> "Peter Russell-Clarke's Egg Cook Book/ by Peter Russell-Clarke" .