<http://experiment.worldcat.org/entity/work/data/50841971.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/50841971.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/50841971> .
<http://worldcat.org/entity/work/id/50841971> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2627904508> .
<http://worldcat.org/entity/work/id/50841971> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2683809970> .
<http://worldcat.org/entity/work/id/50841971> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2632297876> .
<http://worldcat.org/entity/work/id/50841971> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/50841971> <http://schema.org/workExample> <http://www.worldcat.org/oclc/67345182> .
<http://worldcat.org/entity/work/id/50841971> <http://schema.org/name> "The effect of irradiation on the keeping quality of garlic after a trialshipment from Argentina" .