Linked Data Explorerhttp://worldcat.org/entity/work/id/55512723
Food for thought with M.F.K. Fisher
Bill Moyers talks with writer, M.F.K. Fisher, who treats eating as a social occasion that satisfies a basic human need while also providing an aesthetic experience.
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http://schema.org/about
- http://id.worldcat.org/fast/931248
- http://experiment.worldcat.org/entity/work/data/55512723#Topic/food_labeling_interview
- http://id.loc.gov/authorities/subjects/sh85036062
- http://id.loc.gov/authorities/subjects/sh85053492
- http://id.worldcat.org/fast/1204155
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- http://id.loc.gov/authorities/subjects/sh85038729
- http://experiment.worldcat.org/entity/work/data/55512723#Topic/marketing_documentaries_and_factual_films
- http://id.loc.gov/authorities/subjects/sh87002723
- http://id.worldcat.org/fast/924314
- http://experiment.worldcat.org/entity/work/data/55512723#Topic/marketing_interview
- http://id.worldcat.org/fast/938901
- http://experiment.worldcat.org/entity/work/data/55512723#Topic/food_labeling_documentaries_and_factual_films
- http://worldcat.org/entity/person/id/2632829607
http://schema.org/contributor
- http://id.loc.gov/authorities/names/n79141677
- http://worldcat.org/entity/person/id/2637274935
- http://viaf.org/viaf/132661941
- http://id.loc.gov/authorities/names/n80014556
- http://id.loc.gov/authorities/names/n81062763
- http://id.loc.gov/authorities/names/n91046173
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- http://id.loc.gov/authorities/names/n50045421
- http://viaf.org/viaf/159392122
- http://worldcat.org/entity/person/id/2663961045
- http://viaf.org/viaf/135105634
- http://worldcat.org/entity/person/id/2637244689
http://schema.org/description
- ""Mixing recipes and instruction with reflections on life's values, M.F.K. Fisher treats eating as a social occasion that satisfies a basic human need while also providing an aesthetic experience."--container."
- "Bill Moyers talks with writer, M.F.K. Fisher, who treats eating as a social occasion that satisfies a basic human need while also providing an aesthetic experience."@en
- "Presents four news segments featuring David Kessler speaking on proposed new regulations for food labels. Accuracy and comparability of nutrition information are paramount concerns. Kessler comments on marketing "gimmicks" currently employed on labels and on cooperation with the U.S. Dept. of Agriculture regarding similar standards for labels on meat products."
http://schema.org/genre
- "Interviews"@en
- "Biography"
http://schema.org/name
- "Food for thought with M.F.K. Fisher"@en
- "Food for thought with M.F.K. Fisher"
- "Food for thought"