"Saccharomyces Métabolisme." . . "Hefe." . . "Yeast fungi." . . . . "Lieviti - Biologia molecolare." . . . . . . . . . . . "At a fundamental research level, the yeasts offer valuable opportunities for modelling regulatory and metabolic processes in multicellular eukaryotic organisms: this volume deals with the multifunctional chromosome regulatory proteins, topoisomerase and nuclear transport. A combination of biochemical and genetic approaches applied to the yeast translation system is also currently yielding a wealth of data, while the mating pheromone signal transduction pathway in yeasts provides a valuable analogue of the signal transduction components used by multicellular organisms, including receptors, G proteins, protein kinases and transcription factors. With a well-established history of fermantation studies, yeasts remain the first-choice vehicle for production of heterologous eukaryotic proteins. Interest is diversifying, as an increasing number of non-Saccharomyces species are now being utilised for the production of specific heterologous proteins. Molecular biologists, microbiologists and biochemical geneticists will find this volume an authoritative and valuable update on a vibrant area of research." . . . . . "At a fundamental research level, the yeasts offer valuable opportunities for modelling regulatory and metabolic processes in multicellular eukaryotic organisms: this volume deals with the multifunctional chromosome regulatory proteins, topoisomerase and nuclear transport. A combination of biochemical and genetic approaches applied to the yeast translation system is also currently yielding a wealth of data, while the mating pheromone signal transduction pathway in yeasts provides a valuable analogue of the signal transduction components used by multicellular organisms, including receptors, G proteins, protein kinases and transcription factors. <br/> With a well-established history of fermantation studies, yeasts remain the first-choice vehicle for production of heterologous eukaryotic proteins. Interest is diversifying, as an increasing number of non-<em>Saccharomyces</em> species are now being utilised for the production of specific heterologous proteins. <br/> Molecular biologists, microbiologists and biochemical geneticists will find this volume an authoritative and valuable update on a vibrant area of research. <br/>"@en . . . . . . . . "Molecular biology of Saccharomyces" . "Electronic books"@en . "Electronic books" . . . . . "Molecular biology of saccharomyces" . "Molecular biology of saccharomyces"@en . . . . . . . "Molecular Biology of Saccharomyces"@en . "Molecular Biology of Saccharomyces" . . . . . . . "Molekularbiologie." . . "Fungal molecular biology." . . "Biologie moléculaire végétale." . . "Saccharomyces." . . "Levures (botanique)" . . "Levures (botanique) Métabolisme." . . "Grivell, L. A." . .