<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuina_internacional> <http://schema.org/name> "Cuina internacional." .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuina_internacional> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cookery_international> <http://schema.org/name> "Cookery, International." .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cookery_international> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/kuchnia> <http://schema.org/name> "Kuchnia." .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/kuchnia> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuisine_internationale> <http://schema.org/name> "Cuisine internationale." .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuisine_internationale> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/madkultur> <http://schema.org/name> "Madkultur" .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/madkultur> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/kookkunst> <http://schema.org/name> "Kookkunst." .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/kookkunst> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuina> <http://schema.org/name> "Cuina." .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuina> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/1459700> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "Alverdens livretter"@da .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/195582> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/45444622> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/21597982> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/kuchnia> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/16384958> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuisine_internationale> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuina_internacional> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/463480370> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/8303829> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/kookkunst> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/807104803> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/627996767> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2635635502> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/creator> <http://worldcat.org/entity/person/id/2640526087> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/8469469> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/alternateName> "Great dishes of the world" .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/cookery_international> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://id.worldcat.org/fast/1753876> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2628600524> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/9155010> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/30402154> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2628010197> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/64308667> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh85031838> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/827735179> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/222408293> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/58605494> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "Herkkuruokaa koko maailmasta"@fi .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/cuina> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/272537983> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/9625703> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2640526087> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/15864510> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/59351842> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2666819329> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/462254305> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://id.worldcat.org/fast/1754966> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://id.loc.gov/authorities/subjects/sh2010008400> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/749740370> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/12513857> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "De beste gerechten van de wereld" .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/contributor> <http://worldcat.org/entity/person/id/2628969414> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/69003748> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "Classic great dishes of the world"@en .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/international_cooking> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/genre> "Recepten (vorm)" .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "Grands plats du monde. Dessins de Sophie Granval" .
<http://worldcat.org/entity/work/id/56668161> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/CreativeWork> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/488221038> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/462254299> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/847789515> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/637980131> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "Grands plats du monde" .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "Great dishes of the world"@en .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/about> <http://experiment.worldcat.org/entity/work/data/56668161#Topic/madkultur> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/name> "Great dishes of the world" .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/869515193> .
<http://worldcat.org/entity/work/id/56668161> <http://schema.org/workExample> <http://www.worldcat.org/oclc/58032592> .
<http://experiment.worldcat.org/entity/work/data/56668161.nt> <http://rdfs.org/ns/void#inDataset> <http://purl.oclc.org/dataset/WorldCat/Works> .
<http://experiment.worldcat.org/entity/work/data/56668161.nt> <http://schema.org/about> <http://worldcat.org/entity/work/id/56668161> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/international_cooking> <http://schema.org/name> "International cooking." .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/international_cooking> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://schema.org/Topic> .
<http://experiment.worldcat.org/entity/work/data/56668161#Topic/international_cooking> <http://schema.org/name> "International cooking" .